Sunday 20 May 2012

Raisin Cranberry Bread

65C Tangzhong Bread is another book i bought recently.

Decided to try home made loaf for my sons tmr recess.
Though its a lot of work n lots of kneading but i think is worth it.

Home made bread taste better than outside..
with no chemical improver ...  all natural ingredients.




Tuesday 1 May 2012

Hokkiado cupcake (2nd attempt)

Today is my 2nd attempt on Hokkaido cupcake..

Somehow it dun seems to be able to raise as good as the Nasi Lemak has...
I wonder what's wrong?
Could it be too much or the way i handle.. :(
Though it taste nice but its not as perfect as i would be...

Chocolate chip chiffon cups :)

My Hokkaido Cupcake.. but seems not as ideal as .. :(